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Raymond Tang Phone: 510-816-0333 |
| Delightful hors d'oeurves Catering Menu |
| Fancy and delightful hors d'oeurves | |||
Tuna Tartare
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Quail Nest
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Seafood Terrine
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Dessert Sampler |
Tomato & Mozzerella
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Lobster & Citrus
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Scallop Appetizer
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Appetizer Combo |
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Hors d'oeurves combination ($20 per person)
1. Smoked Salmon Mousse w/ Cashew in Belgian Endive
2. Cajun Coconut Prawns
3. Seared Scallops w/ Walnut & Pesto
4. Roasted Pork Tenderloin w/ Apricot Honey Mustard
5. Chicken Skewers w/ Thai Peanut Sauce
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6. Polenta Cake w/ Shitake & Roasted Sweet Pepper
7. Roasted Seasonal Veggies
8. Fresh Fruit Platter, or, Cheese Platter
9. Pettite Four |
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More exciting hors d'oeurves to order
House cured Lox Salmon, Deviled
Eggs, Aram sandwich rolls, Egg rolls, Shrimp &
Chicken Lumpia, Duck Confit w/
Walnut Pesto, Assorted Sushi, Lamb Meatball w/ Tandoori Sauce
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